Leakproof Plastic Meat Trays for Fresh & Secure Packaging

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Plastic Meat Tray: Leakproof Packaging for Meat Products

We offer plastic meat trays specifically designed for meat products. These trays may have leakproof functions to prevent meat juices from leaking, keeping the surrounding environment clean. Manufactured with advanced technology and equipment, our plastic meat trays are of high quality, ensuring the freshness and hygiene of meat products. With a focus on food safety, these trays are produced in a clean production environment, making them suitable for use in supermarkets, butcher shops, and other retail settings for meat display and packaging.
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Advantages

Good Fresh-keeping Effect

It can effectively isolate air and moisture, slowing down the deterioration of meat, and maintaining the freshness of meat products.

Strong Load-bearing Capacity

With strong load-bearing capacity, it can hold different weights of meat products without deformation, ensuring the stability of packaging.

Easy to Peel Off

When taking meat, it is easy to peel off from the tray, which is convenient for consumers to use.

Related products

Meat product trays are versatile packaging trays designed to hold a wide range of processed and fresh meat products, including sausages, bacon, deli meats, ground meat, and cuts of beef, pork, or poultry. These trays are made from durable plastics like PET (polyethylene terephthalate) or PP (polypropylene), offering rigidity to support the weight of meat products without bending, and moisture resistance to contain juices and prevent leakage. They come in various sizes and configurations: small trays for individual portions, long trays for sausages, and compartmentalized trays for mixed meat products. Many are transparent, allowing consumers to view the product clearly, which enhances appeal and helps assess quality. For processed meats, such as deli slices, the trays often feature a smooth surface that works well with heat sealing or plastic wrapping to maintain freshness. For fresh cuts, they may be used with Modified Atmosphere Packaging (MAP) or vacuum sealing to extend shelf life. The trays are stackable, optimizing storage space in refrigerators and display cases, and are compatible with automated packaging lines for high-volume production. Manufactured from food-grade materials, they are free from BPA and harmful chemicals, ensuring safety for direct contact with meat. Meat product trays are essential in delis, supermarkets, and meat processing facilities, providing a hygienic, functional solution for packaging and displaying meat products.

Frequently Asked Questions

Do plastic meat trays have leakproof features?

Yes, many plastic meat trays are designed with leakproof features. They have raised edges or special structures to prevent meat juices from leaking, keeping the surrounding area clean.
Yes, plastic meat trays are suitable for storing meat in the refrigerator. They help isolate meat from other foods, prevent cross-contamination, and maintain the freshness of the meat.
The thickness of plastic meat trays varies, usually ranging from 0.3mm to 1mm, depending on the intended use. Thicker trays provide better support for heavier cuts of meat.
Some plastic meat trays are transparent, allowing customers to clearly see the meat inside, which is beneficial for display in supermarkets. Others may be semi-transparent or opaque based on design.
Yes, plastic meat trays can be customized with logos or brand information through printing processes. This helps enhance brand recognition in retail settings.

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Customer Reviews

Thomas Adams
Sturdy for heavy meats

Even with large cuts of beef, these trays don’t bend or break. They’re strong enough to handle the weight, making them easy to package and display.

Steven Wright
Recyclable option is a bonus

We chose these because they’re recyclable, which aligns with our store’s sustainability goals. Customers notice and appreciate the eco-friendly effort.

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Suitable for Refrigeration

Suitable for Refrigeration

It is suitable for refrigeration, maintaining the quality of meat in the refrigerator and extending the shelf life.
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