VSP Food Trays for Vacuum Skin Packaging | Extend Freshness & Protection

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VSP Tray: Specialized for Vacuum Skin Packaging

We produce VSP trays, which are specialized trays for vacuum skin packaging (Vacuum Skin Packaging). These trays are commonly used for packaging meats, seafood, and other products that require preservation. The vacuum skin packaging process ensures that the product is tightly wrapped, preventing air from entering and extending the shelf life. Manufactured with high-quality materials, VSP trays have good strength and compatibility with the vacuum skin packaging process, providing a secure and attractive packaging solution for high-quality food products.
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Advantages

Extending Freshness Period

It can effectively extend the freshness period of meat, seafood, and other products, maintaining their quality.

Good Presentation

The tight fit makes the food look more beautiful, enhancing the display effect.

Strong Protection

It provides strong protection for food, reducing damage during transportation and handling.

Related products

VSP food trays are specialized trays designed for Vacuum Skin Packaging (VSP), a high-performance packaging method that extends the shelf life of various food products by creating a tight, conformal seal. Made from rigid materials like PET (polyethylene terephthalate) or PP (polypropylene), these trays provide a stable platform for foods such as meats, seafood, cheeses, fruits, and prepared meals, ensuring they remain intact during the VSP process. In VSP, a heat-sealable film is placed over the food, and a vacuum is applied, drawing the film tightly around the product to conform to its shape and adhering the film to the tray’s edges. This creates an airtight seal that eliminates oxygen, significantly reducing oxidation, microbial growth, and spoilage, while preserving the food’s natural juices, texture, and flavor. VSP food trays come in various sizes and designs to accommodate different food types and portion sizes, from small trays for individual servings to large trays for family-sized meals. They are compatible with automated VSP equipment, enabling efficient, high-volume production. The transparency of the tray and film allows consumers to clearly view the food, assessing quality and freshness, which enhances retail appeal. Manufactured in clean, hygienic conditions, these trays comply with strict food safety standards, ensuring suitability for direct contact with food. By extending shelf life, reducing waste, and improving presentation, VSP food trays offer significant benefits to both retailers and consumers, making them ideal for premium and everyday food products alike.

Frequently Asked Questions

What makes vsp trays different from regular trays in vacuum packaging?

VSP trays use a thin film that conforms tightly to the food’s surface, creating a skin-like seal. This differs from regular vacuum trays, where the film only seals the tray’s edges, leaving space between film and food.
The tight film wrap highlights the food’s shape and texture, making it visually appealing. This clarity and conformity make vsp trays ideal for high-end retail displays of meats and seafood.

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Customer Reviews

Darlene Miller
Extends freshness of seafood

Our shrimp and fish stay fresh longer in these VSP trays. The tight seal keeps out air and moisture, so the seafood doesn’t get slimy or develop off odors.

Stanley Wilson
Prevents cross-contamination

The vacuum seal keeps the meat juices contained, so there’s no cross-contamination with other products in the display case. It keeps our cases cleaner too.

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Compatible with VSP Technology

Compatible with VSP Technology

It is specially designed to be compatible with vacuum skin packaging technology, ensuring the packaging effect.
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