VSP food containers are specialized containers designed for Vacuum Skin Packaging (VSP), a premium packaging technology that extends the shelf life of various foods by creating a tight, form-fitting seal. These containers, typically made from rigid PET (polyethylene terephthalate) or PP (polypropylene), hold foods like meats, cheeses, fruits, and prepared meals, providing a stable base during the VSP process. In VSP, a heat-sealable film is draped over the food, and vacuum pressure draws the film tightly around the product, conforming to its shape and adhering to the container’s edges, creating an airtight seal that eliminates oxygen—slowing spoilage and preserving freshness. The containers are designed to withstand the vacuum and heat of the packaging process without warping, ensuring a consistent seal. They come in various sizes and shapes, from small individual-serving containers to large family-sized ones, with features like raised rims to enhance film adhesion. Transparent walls and film allow clear product visibility, boosting consumer appeal, and the tight seal locks in flavors and juices. Manufactured in hygienic conditions, VSP food containers comply with food safety standards, ensuring safe food contact. By extending shelf life and improving presentation, they are ideal for premium and specialty foods in retail and foodservice.
Copyright © 2025 by Zhejiang Hengjiang Plastic Co., Ltd. - Privacy policy